Easy Vegan Cooking - Leah Leneman (Paperback)

Over 350 Delicious Recipes for Every Ocassion

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Description

An exciting cookbook filled with over 350 creative, nutritious recipes together with a wealth of cooking advice.

Product Details

Barcode
9780722536964
Department
Books
Released
30 Apr 1998
Supply Source
UK

Book

Author
Leah Leneman
Subtitle
Over 350 Delicious Recipes for Every Occasion
Binding
Paperback
Publisher
HarperCollins Publishers
Language
English
Number of Pages
224
Dimensions
215 x 158 x 16mm (404g)

Non-Fiction

General Subject
Cookery Vegetarian
BISAC Subject 1
Cooking / Health & Healing / Allergy
BIC Classification 1
Vegetarian cookery
Library Subject 1
Vegan cookery
Dewey Classification
641.5636
Readership
General (US: Trade)

Inside Flap

A PERFECT INTRODUCTION TO VEGAN COOKINGEasy to make, using readily available ingredients, this delicious collection of recipes shows just how creative and varied vegan cooking can be.Bursting with ideas for starters, soups, main courses, side dishes, sweets and salads, it offers a wealth of dairy-free, meat-free ideas for every occasion. Includes:• Quick and easy recipes• Dishes from every corner of the world• Recipes for one• Exciting dinner party ideas• Sugar-free deserts and cakesAn ideal source of inspiration for the vegan cook.Leah Leneman is a well-known vegan cookery writer and author. Her books include 'The Tofu Cookbook', also published by Thorsons.

Author Bio

Leah Leneman is a well-known cookery writer. She is the author of The Tofu Cookbook and The Single Vegan (also by Thorsons).