Easy Vegan Cooking - Leah Leneman (Paperback)
Over 350 Delicious Recipes for Every Ocassion
Dispatched in 25 to 35 working days
- R 254
An exciting cookbook filled with over 350 creative, nutritious recipes together with a wealth of cooking advice.
- 30 Apr 1998
- Supply Source
- Leah Leneman
- Over 350 Delicious Recipes for Every Occasion
- HarperCollins Publishers
- Number of Pages
- 215 x 158 x 16mm (404g)
- General Subject
- Cookery Vegetarian
- BISAC Subject 1
- Cooking / Health & Healing / Allergy
- BIC Classification 1
- Vegetarian cookery
- Library Subject 1
- Vegan cookery
- Dewey Classification
- General (US: Trade)
A PERFECT INTRODUCTION TO VEGAN COOKINGEasy to make, using readily available ingredients, this delicious collection of recipes shows just how creative and varied vegan cooking can be.Bursting with ideas for starters, soups, main courses, side dishes, sweets and salads, it offers a wealth of dairy-free, meat-free ideas for every occasion. Includes:• Quick and easy recipes• Dishes from every corner of the world• Recipes for one• Exciting dinner party ideas• Sugar-free deserts and cakesAn ideal source of inspiration for the vegan cook.Leah Leneman is a well-known vegan cookery writer and author. Her books include 'The Tofu Cookbook', also published by Thorsons.
Leah Leneman is a well-known cookery writer. She is the author of The Tofu Cookbook and The Single Vegan (also by Thorsons).