Totally Chocolate - Eric Lanlard (Hardcover)

60 Deliciously Seductive Recipes

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Description

A gorgeous gift edition of the best chocolate recipes from Eric Lanlard's Chocolat.

Product Details

Barcode
9781845339357
Department
Books
Released
1 Sep 2014
Supply Source
UK

Book

Author
Eric Lanlard
Subtitle
60 Deliciously Seductive Recipes
Binding
Hardback
Publisher
Octopus Publishing Group
Language
English
Number of Pages
128
Dimensions
180 x 150 x 150mm (346g)

Summary

In this beautiful book, master patissier Eric Lanlard shares more than 60 favourite recipes that use the ingredient he loves the most. Now you can share Eric's passion with his selection of chocolate-based recipes, from quick cakes, bakes and simple sauces to glamorous desserts, show-stopping party pieces and after-dinner treats, all with easy-to-follow methods and helpful tips. With foolproof recipes and gorgeous photography by Kate Whitaker, this is a must-have cookbook for chocolate lovers everywhere.

Non-Fiction

General Subject
Baking & Cake Decorating
BISAC Subject 1
Cooking / Courses & Dishes / Confectionery
BISAC Subject 2
Cooking / Methods / Baking
BISAC Subject 3
Cooking / Courses & Dishes / Chocolate
BISAC Subject 4
Cooking / Methods / Baking
BISAC Subject 5
Cooking / Courses & Dishes / Confectionery
BIC Classification 1
Cooking with chocolate
Library Subject 1
Cake
Library Subject 2
Chocolate desserts
Library Subject 3
Cookbooks
Dewey Classification
641.6374
Readership
General (US: Trade)

Author Bio

Master Patissier and twice winner of the prestigious Continental Patissier of the Year at the British Baking Awards, Eric Lanlard has earned himself an international reputation for superlative baked creations for an impressive A-list clientele, including Madonna and Sir Elton John. Having trained in France, Eric moved to London where he ran the patisserie business for Albert and Michel Roux. He stayed there for five years before launching his own business, Cake Boy, a destination cafe, cake emporium and cookery school based in London. Eric is an experienced TV presenter, most recently with Channel 4's Baking Mad with Eric Lanlard. He has appeared on numerous TV food shows including Masterchef: The Professionals, Mary Queen of Shops, The Taste, Great British Bake Off and Junior Bake Off. He is co-author of Cox Cookies and Cake (Mitchell Beazley) and author of Master Cakes (Hamlyn), Home Bake, Tart It Up! and Chocolat (Mitchell Beazley).

Review Quotes

Eric Lanlard may be the cake-maker to the stars, but his chocolate recipes are so straightforward, even a novice can shine -- Tony Turnbull The Times