2-Ingredient Miracle Dough Cookbook - Erin Mylroie (Paperback)

Easy Low-Carb Recipes For Flatbreads, Bagels, Desserts And More

Dispatched in 7 to 12 working days
Price
311
No reviews yet.
Raru User Review Competition: 2 x Generation Zero - Collector's Edition's (PS4 & Xbox One) up for grabs! Details...

Description

With Erin Mylroie's simple two-ingredient dough recipe, you can enjoy your favourite carbohydrates without worrying about the extra calories. Quickly create delicious low-calorie breads, pizza, flatbreads, pretzels, pastries and so much more, using just self-rising flour and Greek yogurt. Recipes include staples like Double Everything Bagels, Soft and Buttery Dinner Rolls and Poppyseed Hamburger Buns, as well as full meals like Maple, Bacon, Jalapeno and Gruyere Breakfast Flatbread and Chicken and Butternut Squash Pot Pie with Sage Herbed Crust. You can even indulge your sweet tooth with treats like Maple Glazed Pumpkin Spice Donuts, Lemon Cream Cheese Breakfast Pastries and New York Style Crumb Coffee Cake. Including alternative vegan and gluten-free dough recipes, 2-Ingredient Miracle Dough Cookbook allows everyone to easily prepare and enjoy their favourites guilt-free.

Product Details

Barcode
9781624147449
Department
Books
Released
12 Mar 2019
Supply Source
USA

Book

Authors
Erin Mylroie
Erin Renouf Mylroie
Subtitle
Easy Low-carb Recipes for Flatbreads, Bagels, Desserts and More
Binding
Paperback
Publisher
Page Street Pub Co
Language
English
Number of Pages
192
Dimensions
229 x 203mm

Summary

  • Whipping Up Homemade Bread Is As Easy As 1, 2…

    Making dough for pretzels, pitas, flatbreads and more couldn’t get any easier—just combine Greek yogurt and self-rising flour, and you’re well on your way to snacking on Pesto-Parmesan Twists, Curried Potato and Pea Samosas, Cini-Mini Churros and Bacon, Fig and Gruyere Volcano Rolls. With 2-Ingredient Miracle Dough Cookbook, there’s no need to fuss with yeast or wait for dough to rise.

    Whether you’re baking for breakfast, dinner, dessert or anywhere in between, there is a simple, flavorful recipe to satisfy your craving, and as an added bonus, two-ingredient dough is naturally lower in carbs than traditional bread. Plus, it’s simple to alter the dough to be lower in fat, gluten-free or vegan without sacrificing any flavor. Your friends and family will never guess that the best breads they’ve ever had were so quick, easy and healthy.

  • Whipping Up Homemade Bread Is As Easy As 1, 2…

    Making dough for pretzels, pitas, flatbreads and more couldn’t get any easier—just combine Greek yogurt and self-rising flour, and you’re well on your way to snacking on Pesto-Parmesan Twists, Curried Potato and Pea Samosas, Cini-Mini Churros and Bacon, Fig and Gruyere Volcano Rolls. With 2-Ingredient Miracle Dough Cookbook, there’s no need to fuss with yeast or wait for dough to rise.

    Whether you’re baking for breakfast, dinner, dessert or anywhere in between, there is a simple, flavorful recipe to satisfy your craving, and as an added bonus, two-ingredient dough is naturally lower in carbs than traditional bread. Plus, it’s simple to alter the dough to be lower in fat, gluten-free or vegan without sacrificing any flavor. Your friends and family will never guess that the best breads they’ve ever had were so quick, easy and healthy.

Non-Fiction

General Subject
Cooking
BISAC Subject 1
Cooking / Methods / Baking
BISAC Subject 2
Cooking / Courses & Dishes / Bread
BISAC Subject 3
Cooking / Health & Healing / Low Carbohydrate
Dewey Classification
641